The Whole Family Could Enjoy It

                                                                       By The K Family

We had been eagerly waiting for the opening of Anjappar Chettinad Restaurant in New Jersey. It gives us all another South Indian flavour amidst all the restaurants. New Jersey has a lot of Indian restaurants with different regional cuisine coming into play each one vying to capture the taste buds.

So, we were very much excited to visit the restaurant. The parottas - plain and the kotthu parottas (mutton and chicken) was very very good. The whole family could enjoy it. The Chettinadu Pepper Chicken lived up to its name. The Mutton Sukka Masala turned out to be an excellent choice - not too dry with a bit of gravy. We were not sure about the spice level when we ordered it. It turned out to with a good amount of chillies cooked in it - because of the "2" chillies rating it hot and spicy. Of course the parottas were hands-down favourites.

We did not get a chance to taste the other options in the menu like the Poondu Kuzhambhu or any of the Biriyanis or the Thalis. But that would be for the other times to come.

This is the beginning, hopefully you will be able to maintain the taste and flavour of the food. There is room for improvement on the seating of the people and the table management part. The waiting section needs someone there to timely manage the people coming in and also try to manage the expectations. That is the other most salient feature along with the food.

Congratulations, Good Luck!